Another important milestone was Mella Frewen’s involvement, as member of the Board, in the ‘World Food Summit – Better Food for More People’ Global Strategic Partnership. This new initiative, launched at the World Food Summit in Copenhagen in August, aims to better engage politicians, researchers, companies and gastronomical leaders in order to uncover solutions to global challenges regarding better food for more people. Other members of the Board include author Carolyn Steel, the CEO of Nestle Nordics, Michiel Kernkamp, the head of Ikea Food, Michael LaCour, and Selina Juul, the founder of the food waste organisation “Stop Spild af Mad”.

Regarding upcoming engagement opportunities, Mella Frewen has been invited to join EU Agriculture and Rural Development Commissioner Phil Hogan and a delegation of EU agri-food producers and associations from various Member States in a high-level trade mission to Iran. Mella Frewen’s participation comes as a follow-up to her previous successful participation at the high-level trade mission to Canada, earlier this year.

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