The latest productions of the FoodDrinkEurope original podcasts series feature Ladislav Miko, Deputy Director-General for Food Safety at the European Commission’s DG SANTE. As we celebrate 15 years of European Food Law, Mr Miko discusses the key successes of the EU Food Law and its role in ensuring that Europe’s food is one of the safest in the world. Mr Miko also shares his views on how the food and drink industry can help consumers build trust in the food they eat.
We also sat down for an interview with Laura Fernández Celemín, Director General of EUFIC, The European Food Information Council. Laura discusses the value of communicating science to consumers in an accessible way. With the development of the internet and mobile devices, consumers can find themselves overloaded with information. It is therefore important to have reliable sources of information that provide science-based, accurate information that consumers can trust.
Click here to listen to our podcasts and stay tuned for the next ones!